Clonakilla Shiraz Viognier 2014
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Clonakilla |
| 酒標名稱: | Shiraz Viognier |
| 年份: | 2014 |
| 國家: | Australia |
| 產區: | Canberra District (Murrumbateman, New South Wales) |
| 容量: | 750ml |
| 酒精度: | 13.4% |
| 葡萄品種: | Shiraz (95%), Viognier (5%) |
| 酸度: | 4 |
| Tannins: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 5 |
| 香氣濃度: | 5 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
James Halliday 96; Campbell Mattinson (The Wine Front) 95; Joe Czerwinski (Wine Advocate/BBR) 93; Langton's Classification: Elevated to 'Exceptional' (2010)
品鑑筆記
Perfumed with violets and rose petal, dark cherry and plum, black pepper, soy‑like savoury notes and cedar; silky, medium‑full palate, fine tannins and very long, spicy finish.
搭配食物
Roast lamb or beef, venison, aged cheddar; char siu, Peking duck, Sichuan pepper dishes, BBQ pork ribs, grilled mushrooms with soy.
釀造方式
Co‑fermented Shiraz with ~5% Viognier; ~30% whole‑bunch; natural fermentation, 18–21 day maceration; matured ~12 months in French oak (≈33% new).
酒莊資訊
Family estate founded 1971 by Dr John Kirk; Tim Kirk (winemaker) developed the Shiraz‑Viognier style. Vineyards at ~600m elevation around Murrumbateman.
付款後,通常會在 5-7 個工作天內完成送貨。