Clonakilla Shiraz Viognier 2013
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Clonakilla |
| 酒標名稱: | Shiraz Viognier |
| 年份: | 2013 |
| 國家: | Australia |
| 產區: | Canberra District (Murrumbateman), New South Wales |
| 容量: | 750ml |
| 酒精度: | 14.3% |
| 葡萄品種: | Shiraz (Syrah) 95%, Viognier 5% |
| 酸度: | 4 |
| Tannins: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 5 |
| 餘味長度: | 5 |
| 香氣濃度: | 5 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
James Halliday 98/100; Jeb Dunnuck (JS) 98; Wine Advocate (RP) 94; Vinous 94–94+; listed among Clonakilla’s flagship, widely praised in Decanter and Wall Street Journal
品鑑筆記
Perfumed violets and red cherry with black plum, pepper, clove and exotic spice; silky, concentrated palate with fine, savory tannins and a long, mineral-tinged finish.
搭配食物
Roast lamb, beef short ribs, venison, aged cheeses; Asian: Peking duck, char siu, Korean BBQ, spicy Sichuan beef.
釀造方式
Hand-harvested fruit; ~5% Viognier co‑fermented with Shiraz, ~23% whole-bunch fermentation, matured ~12 months in French oak (mix of new and used).
酒莊資訊
Clonakilla, founded by Dr John Kirk in 1971 at Murrumbateman; Tim Kirk (winemaker) modernized the estate and established Shiraz Viognier as its flagship wine.
付款後,通常會在 5-7 個工作天內完成送貨。