Castellare I Sodi di S.niccolo 2019
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Castellare |
| 酒標名稱: | I Sodi di S.niccolo |
| 年份: | 2019 |
| 國家: | Italy |
| 產區: | Tuscany (Castellina in Chianti) |
| 容量: | 750ml |
| 酒精度: | 13.7% |
| 葡萄品種: | Sangioveto (Sangiovese) 85%, Malvasia Nera 15% |
| 酸度: | 4 |
| Tannins: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 5 |
| 香氣濃度: | 5 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
James Suckling 96; Decanter 96; Falstaff 97; Vinous 95; Robert Parker (Wine Advocate) 95; Wine Spectator 95; Gambero Rosso Tre Bicchieri; multiple Wine Spectator Top 100 placings
品鑑筆記
Intense ruby with garnet. Aromas of black cherry, blackberry, violet, spice, cedar, leather and licorice. Silky sweet tannins, bright Sangioveto acidity, concentrated full-bodied palate and a long, spicy persistent finish.
搭配食物
Western: roast lamb, braised beef, grilled steak, aged Pecorino or Parmigiano, Tuscan salumi; Asian: Peking duck, char siu, Korean BBQ (bulgogi), teriyaki beef, spicy Sichuan beef, umami mushroom stir-fries.
釀造方式
Hand-harvested; fermented in stainless steel; ~20–30 day maceration; malolactic in steel; aged 24–30 months in French barriques (≈50% new); bottled and bottle-aged before release.
酒莊資訊
Castellare di Castellina is a historic estate in Castellina in Chianti. 'I Sodi di San Niccolò' is the winery’s flagship cru from limestone 'sodi' soils around the San Niccolò chapel, produced since the late 1970s.
付款後,通常會在 5-7 個工作天內完成送貨。