Branaire Ducru St Julien 4eme Cru 2017

 
 
 
  
 
   
類別:
 
   
Red Wines
 
  
 
  
 
   
 子類別:  
 
   
Red Wines
 
  
 
  
 
   
酒莊:
 
   
Branaire Ducru
 
  
 
  
 
   
酒標名稱:
 
   
St Julien 4eme Cru
 
  
 
  
 
   
年份:
 
   
2017
 
  
 
  
 
   
國家:
 
   
France
 
  
 
  
 
   
產區:
 
   
Saint-Julien, Médoc, Bordeaux
 
  
 
  
 
   
容量:
 
   
1500ml
 
  
 
  
 
   
酒精度:
 
   
13.2%
 
  
 
  
 
   
葡萄品種:
 
   
Cabernet Sauvignon 65%, Merlot 24%, Petit Verdot 6.5%, Cabernet Franc 4.5%
 
  
 
  
 
   
酸度:
 
   
4
 
  
 
  
 
   
Tannins:
 
   
3
 
  
 
  
 
   
甜度:
 
   
1
 
  
 
  
 
   
酒體飽滿度:
 
   
3
 
  
 
  
 
   
餘味長度:
 
   
4
 
  
 
  
 
   
香氣濃度:
 
   
4
 
  
 
  
 
   
最佳品嚐溫度:
 
   
16-18°C
 
  
 
 
 
 

 
獎項及評分
 
Selected critic scores: Vinous 94 (Antonio Galloni); Wine Enthusiast 94; Wine Spectator 92; Wine Advocate 89; Jancis Robinson 16+/20. (sources: critics' published reviews)
 

 
品鑑筆記
 
A medium-bodied Saint‑Julien: red and black fruits (cassis, plum), floral violets, tobacco, cedar and graphite; fresh acidity, silky tannins and a savory, mineral-tinged finish.
 

 
搭配食物
 
Western: roast lamb, grilled ribeye, beef bourguignon, aged cheeses. Asian: Peking duck, char siu (Cantonese BBQ pork), Korean bulgogi/kalbi, Chinese red-braised beef, Japanese sukiyaki.
 

 
釀造方式
 
Traditional Bordeaux vinification: hand-harvested, fermentation in thermo-regulated stainless-steel vats with ~3-week maceration; aged ~12–18 months in French oak (sample reports ~60% new).
 

 
酒莊資訊
 
Château Branaire‑Ducru is a historic 4ème Cru Classé (1855) in Saint‑Julien (≈60 ha). Owned and improved by the Maroteaux/Borie families; modernized since the 1990s with focus on finesse and gravel terroirs.