Boekenhoutskloof Chocolate Block 2022
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Boekenhoutskloof |
| 酒標名稱: | Chocolate Block |
| 年份: | 2022 |
| 國家: | South Africa |
| 產區: | Swartland, Western Cape |
| 容量: | 750ml |
| 酒精度: | 14.5% |
| 葡萄品種: | Syrah 77%, Grenache 9%, Cinsault 8%, Cabernet Sauvignon 5%, Viognier 1% |
| 酸度: | 3 |
| Tannins: | 3 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
James Suckling 91; Vinous (Neal Martin) 90; Jancis Robinson 16. 5/20; Neal Martin 90/100; multiple retailer reviews noting 2022 as a strong vintage
品鑑筆記
Brambly black and blue fruit, violet and bay leaf aromas with mocha, pepper and graphite notes. Medium–full, supple palate with powdery tannins, fresh herbaceous lift and a long peppery, graphite-tinged finish.
搭配食物
Roast lamb, beef short ribs, venison, mushroom risotto, aged cheddar; Asian: Korean BBQ (bulgogi), char siu, Peking duck, spicy Sichuan beef, lamb curries.
釀造方式
Whole-berry fermentation; matured 12–18 months mainly in used French oak (≈95%) with only Cabernet in new oak; OXOline barrel-rotation system used; minimal intervention.
酒莊資訊
Boekenhoutskloof (est. 1776, relaunched 1990s) led by Marc Kent; sources fruit from Swartland (Porseleinberg, Goldmine) and Western Cape sites; iconic Syrah-based blended label first released 2002.
付款後,通常會在 5-7 個工作天內完成送貨。