Boekenhoutskloof Chocolate Block 2021
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Boekenhoutskloof |
| 酒標名稱: | Chocolate Block |
| 年份: | 2021 |
| 國家: | South Africa |
| 產區: | Swartland, Western Cape |
| 容量: | 1500ml |
| 酒精度: | 14.58% |
| 葡萄品種: | Syrah 74%; Grenache 10%; Cinsault 8%; Cabernet Sauvignon 7%; Viognier 1% |
| 酸度: | 4 |
| Tannins: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Wine Advocate 92; Wine Enthusiast 92; James Suckling 91; Vinous (Neal Martin) 90. 2021 vintage fact sheet: 14. widely lauded internationally
品鑑筆記
Brooding blackberry, bramble and lavender with cured-meat and earthy notes. Palate of lush blueberries, plums, black currant and cherries; cacao-powdery tannins, white pepper, liquorice and garrigue; velvety, long finish.
搭配食物
Western: grilled lamb, beef ribeye, braised short ribs, mushroom risotto, aged hard cheeses. Asian: Korean BBQ, char siu, Sichuan mapo tofu (with beef), Indonesian beef rendang, spicy noodle dishes.
釀造方式
Whole-berry fermentation; matured 12–14 months in seasoned French oak foudres, demi-muids and barriques (some new oak for Cabernet). Sustainable vineyard practices; blended from Swartland parcels (Porseleinberg, Goldmine).
酒莊資訊
Boekenhoutskloof: historic Franschhoek estate (est. 1776, replanted 1993) led by Marc Kent. Major investment in Swartland sites (Porseleinberg, Goldmine); flagship, internationally recognised producer.
付款後,通常會在 5-7 個工作天內完成送貨。