Boekenhoutskloof Cabernet Sauvignon Stellenbosch (2025 Release) 2016
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Boekenhoutskloof |
| 酒標名稱: | Cabernet Sauvignon Stellenbosch (2025 Release) |
| 年份: | 2016 |
| 國家: | South Africa |
| 產區: | Stellenbosch |
| 容量: | 750ml |
| 酒精度: | 14.5% |
| 葡萄品種: | Cabernet Sauvignon (94%), Cabernet Franc (6%) |
| 酸度: | 4 |
| Tannins: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Wine Enthusiast 93 (Sep 2020); Decanter 91 (single tasting, 2019); Ken's Wine Guide ~92; 5–14. 7%; producer notes: matured 18 months in 60% new French oak; suggested ageing 10–20 years
品鑑筆記
Dark cassis, black cherry and boysenberry with cedar, pencil lead, pipe tobacco and Cape fynbos. Fine-grained, powdery tannins, firm acidity and toasted French-oak spice lead to a focused, lingering black-fruit finish.
搭配食物
Western: grilled ribeye, roast lamb, Cote de Boeuf, BBQ brisket, aged cheddar. Asian: Korean BBQ (bulgogi/galbi), Cantonese char siu, Szechuan beef, yakiniku, mushroom/umami-rich hot pot.
釀造方式
Hand-harvested, fermented with gentle extraction; matured ~18 months in French oak (c.60% new) in barriques; traditional red-winemaking with careful oak integration.
酒莊資訊
Boekenhoutskloof, established 1994 in the Cape Winelands, is a leading South African estate focused on low-yield, high-quality terroir-driven single-varietal wines.
付款後,通常會在 5-7 個工作天內完成送貨。