Bindi Original Vineyard Pinot Noir 2011

 
 
 
  
 
   
類別:
 
   
Red Wines
 
  
 
  
 
   
 子類別:  
 
   
Red Wines
 
  
 
  
 
   
酒莊:
 
   
Bindi
 
  
 
  
 
   
酒標名稱:
 
   
Original Vineyard Pinot Noir
 
  
 
  
 
   
年份:
 
   
2011
 
  
 
  
 
   
國家:
 
   
Australia
 
  
 
  
 
   
產區:
 
   
Macedon Ranges, Victoria
 
  
 
  
 
   
容量:
 
   
750ml
 
  
 
  
 
   
酒精度:
 
   
13.5%
 
  
 
  
 
   
葡萄品種:
 
   
100% Pinot Noir
 
  
 
  
 
   
酸度:
 
   
4
 
  
 
  
 
   
Tannins:
 
   
2
 
  
 
  
 
   
甜度:
 
   
1
 
  
 
  
 
   
酒體飽滿度:
 
   
3
 
  
 
  
 
   
餘味長度:
 
   
4
 
  
 
  
 
   
香氣濃度:
 
   
5
 
  
 
  
 
   
最佳品嚐溫度:
 
   
14-16°C
 
  
 
 
 
 

 
獎項及評分
 
Oliver's Wines: 91/100 (2011); TastingBook user/pro tasting notes ~88p; praised by critics for perfume and finesse (Halliday/Jancis Robinson commentary on Bindi pinots)
 

 
品鑑筆記
 
Perfumed cherry and raspberry aromatics with rose petal and spice. Silky, fine-grained texture, bright acidity, subtle earthy/mint notes and gentle powdery tannins; medium-bodied with a lingering, savory finish.
 

 
搭配食物
 
Roast duck, mushroom risotto, pork belly, herb-roasted chicken (Western); hoisin/peking duck, miso-glazed salmon, char siu pork, mushroom hot pot (Asian).
 

 
釀造方式
 
Hand-harvested fruit; native ferments in small open vats; 15–17 months in French oak (≈25% new); minimal intervention, no fining and light filtration.
 

 
酒莊資訊
 
Bindi Winegrowers — family estate founded in 1988 by Bill Dhillon; run by son Michael Dhillon. Small-production, low-yield vineyards in quartz-rich soils; practicing organic/biodynamic methods.