Bindi Block 5 Pinot Noir 2018
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Bindi |
| 酒標名稱: | Block 5 Pinot Noir |
| 年份: | 2018 |
| 國家: | Australia |
| 產區: | Macedon Ranges, Victoria |
| 容量: | 750ml |
| 酒精度: | 13% |
| 葡萄品種: | Pinot Noir |
| 酸度: | 4 |
| Tannins: | 3 |
| 甜度: | 1 |
| 酒體飽滿度: | 3 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 14-16°C |
獎項及評分
positively reviewed by specialist retailers and tasters . Later Bindi vintages have received strong critic scores from outlets such as Huon Hooke and The Wine Front
品鑑筆記
Sour cherry and red plum framed by baking spice, forest floor and savory earth. Fine, chalky tannins with bright acidity and a mineral spine; medium-bodied and long, culminating in a savory, slightly spicy finish.
搭配食物
Roast duck, mushroom risotto, roast pork, grilled salmon; Asian: Peking duck, char siu, miso black cod, teriyaki chicken; also aged cheeses and earthy vegetable dishes.
釀造方式
Hand-harvested; primarily destemmed with ~5% whole‑bunch. Spontaneous fermentation in small open vats with ~14 days skin contact. Pressed to French oak and matured 15–17 months (≈35% new). Minimal SO2, light filtration, no fining.
酒莊資訊
Bindi Wines (Michael Dhillon) in the Macedon Ranges. Estate is ~170 ha with ~7 ha planted to Pinot Noir & Chardonnay. Block 5 (planted 1992) is a ~0.5 ha, north‑facing, quartz‑riddled site; small‑batch, organic practices and boutique production.
付款後,通常會在 5-7 個工作天內完成送貨。
