Beaucastel Châteauneuf du Pape 2021
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Beaucastel |
| 酒標名稱: | Châteauneuf du Pape |
| 年份: | 2021 |
| 國家: | France |
| 產區: | Châteauneuf-du-Pape, Southern Rhône |
| 容量: | 750ml |
| 酒精度: | 14.5% |
| 葡萄品種: | Grenache, Mourvèdre, Syrah, Counoise, Cinsault, Vaccarèse, Terret Noir, Muscardin, Clairette, Picpoul, Picardan, Bourboulenc, Roussanne. (Typical blend: ~30% Grenache, 30% Mourvèdre, 15% Syrah, 10% Counoise, 5% Cinsault, ~10% other permitted varieties). |
| 酸度: | 3 |
| Tannins: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 5 |
| 餘味長度: | 5 |
| 香氣濃度: | 5 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Critically acclaimed: Vinous 93–95 (VN93+), Jeb Dunnuck 94, Wine Spectator 94, Robert Parker / Wine Advocate ~94, Decanter 96. (Multiple sources and reviews)
品鑑筆記
Ripe black cherry and plum with garrigue, leather, truffle and black pepper; concentrated yet fresh, polished tannins, mineral backbone and a long licorice-tinged finish.
搭配食物
Western: roast lamb, steak au poivre, beef short ribs, mushroom risotto, truffle dishes. Asian: Peking duck, Korean BBQ (galbi), char siu pork, Sichuan-style braised beef, lamb skewers (kebabs).
釀造方式
Certified organic grapes; hand-harvested; varieties vinified separately (oak fermenters for reductive grapes, concrete/enamel tanks for oxidative ones); blended after malolactic fermentation and aged ~12 months in oak foudres.
酒莊資訊
Owned and run by the Perrin family (Château de Beaucastel); ~110 ha estate in Châteauneuf-du-Pape with old vines; grows all 13 permitted varieties and follows long-standing organic/biodynamic practices.
付款後,通常會在 5-7 個工作天內完成送貨。
