Argiolas Angialis 2018
| 類別: | Sweet Wines |
| 子類別: | White Wines |
| 酒莊: | Argiolas |
| 酒標名稱: | Angialis Isola Dei Nuraghi Bianco |
| 年份: | 2018 |
| 國家: | Italy |
| 產區: | Isola dei Nuraghi, Sardinia |
| 容量: | 500ml |
| 酒精度: | 14.5% |
| 葡萄品種: | Nasco (≈90%), Malvasia (≈10%) |
| 酸度: | 3 |
| 甜度: | 5 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 5 |
| 香氣濃度: | 5 |
| 最佳品嚐溫度: | 8-10°C |
獎項及評分
Tannico: 90 pts. Veronelli: ~94–95 pts; James Suckling: ~96 pts
品鑑筆記
Golden-amber; intense aromas of candied apricot, honey, dried fig and Mediterranean herbs. Lush, opulent and velvety on the palate with bright minerality and a very long, sapid finish.
搭配食物
Western: aged pecorino, almond cookies, amaretti, seadas with honey, foie gras; Asian: mango sticky rice, sesame balls, sweet red-bean mochi, honey-glazed roast pork or spiced baklava-style desserts.
釀造方式
Late-harvest / passito (stramature) from Nasco and Malvasia. Gentle pressing, slow fermentation at 22–25°C; fermentation is stopped leaving high residual sugar; aged in barriques then bottle.
酒莊資訊
Argiolas — family winery founded in Serdiana (1938). Multi-generational producer focused on Sardinian native varieties and quality winemaking. Angialis showcases the estate’s Nasco revival work
付款後,通常會在 5-7 個工作天內完成送貨。