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šŸ· Quinta do Crasto: From the Douro Valley to First-Class Skies

  • Wine O'Cork
  • Jun 30
  • 3 min read

Where Portuguese Heritage Meets Global Prestige

When it comes to iconic wineries in Portugal’s Douro Valley, few can rival the legacy and acclaim of Quinta do Crasto. Perched high above the river in the famed Cima Corgo subregion, this historic estate has transformed its breathtaking landscape, ancient vineyards, and deep-rooted traditions into world-class wines—so refined, in fact, that one has even been served in Cathay Pacific First Class.


Let’s take a closer look at this family-run gem, and the five remarkable wines that showcase its power, elegance, and soul.


šŸžļø A Legacy Rooted in Stone and Vines

Dating back to 1615, Quinta do Crasto is a centuries-old estate now under the care of the Roquette family, who have brought modern precision to its traditional soul. Their focus lies on native Portuguese grape varieties, many of which grow on ancient Vinhas VelhasĀ (old vines) planted over 70 years ago—often in mixed field blends across schist terraces that define the Douro’s rugged terrain.


The result? Wines that speak of place, time, and authenticity.


āœˆļø Flying High: Crasto in First Class

In 2023, the Quinta do Crasto Reserva Vinhas VelhasĀ was selected for Cathay Pacific’s First Class wine program—a rare honour and testament to the wine’s international reputation. Served 35,000 feet in the sky, this bottle carries the essence of the Douro to the most exclusive cabins in the air.


šŸ‡ Five Crasto Icons: Bold, Refined, and Unmistakably Portuguese

1ļøāƒ£ Quinta do Crasto Reserva Vinhas Velhas 2017

Old Vines, Deep Character

A field blend of over 30 indigenous grape varieties, from vines averaging 70+ years old. This is Crasto’s flagship dry red, showing dark berries, spice, graphite, and subtle oak integration. Rich yet elegant, with fine-grained tannins and long aging potential.

✨ Served in Cathay Pacific First Class

šŸ½ļø Pair with dry-aged beef, lamb shank, or black pepper sauces

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2ļøāƒ£ Quinta do Crasto Colheita 2003

Aged Beauty in a Glass

This single-vintage Tawny Port is aged for many years in oak, developing a deep amber hue and layered flavours of dried fig, toffee, toasted nuts, and orange zest. Sweet but never cloying, with a silky texture and lasting finish.

šŸŽ Ideal for gifting or late-night sipping

šŸ½ļø Pair with salted caramel desserts, pecan pie, or dark chocolate


3ļøāƒ£ Quinta do Crasto LBV Unfiltered 2016

Bold, Youthful Port with Natural Power

Late Bottled Vintage Port, bottled unfiltered to preserve its natural depth. Packed with plum, prune, floral notes, and fresh intensity. Robust, slightly chewy, and incredibly satisfying.

šŸ½ļø Pair with blue cheese, walnuts, dark chocolate desserts

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4ļøāƒ£ Quinta do Crasto Roquette & Cazes ā€˜Xisto’

Portuguese Terroir Meets Bordeaux Finesse

A collaboration with Bordeaux’s Cazes familyĀ (of ChĆ¢teau Lynch-Bages), this wine reflects both Douro slate (xisto) terroir and Bordeaux-style structure. Dense black fruit, cedar, mint, and elegant tannins make this a powerhouse red with polish.

šŸ½ļø Pair with grilled tomahawk steak, smoky BBQ, or aged Manchego


✨ Crasto Is More Than a Winery. It’s a Legacy.

Whether you’re sipping a glass of Reserva Vinhas Velhas at 35,000 feet or opening a bottle of Colheita by the fireplace, Quinta do Crasto offers something rare: a taste of history, crafted with integrity and heart. From the rugged banks of the Douro to your table, these wines are proof that Portugal belongs at the top of the fine wine world.


šŸ”— Explore Quinta do Crasto wines now at www.wineocork.com

Bring first-class quality to your wine shelf today.

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