Xavier Monnot Volnay 1er Cru Clos des Chenes 2020
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Xavier Monnot |
| Label Name: | Volnay 1er Cru Clos des Chenes |
| Vintage: | 2020 |
| Country: | France |
| Region: | Volnay, Côte de Beaune, Burgundy |
| Volume: | 750ml |
| ABV: | 13% |
| Grape(s): | Pinot Noir |
| Acidity: | 4 |
| Tannins: | 2 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 15-16°C |
Awards/Ratings
Wine Enthusiast 94 (2024); Wine Spectator 93 (2022); Vinous 93 (2020). Reviews note intense perfumed fruit, fine tannins and age potential
Tasting Note
Perfumed, elegant Pinot: red and black cherry, violets, black pepper and stony minerality, with fine silky tannins, bright acidity and a refined oak spice finish. Ageworthy and expressive.
Food Pairing
Western: roast duck, coq au vin, mushroom risotto, pan-seared salmon. Asian: Peking duck, char siu, miso-glazed black cod, shiitake & soy stir-fry, yakitori.
Production Method
Hand-harvested Pinot Noir, mostly destemmed; fermentations in stainless and small oak vats; élevage 12–16 months in French oak (≈30–35% new); light filtration.
Vineyard Info
Domaine Xavier Monnot (formerly Domaine René Monnier) is a 42-acre Meursault estate, family-owned since 1723. Xavier took over in the 1990s and bottles under his name; he practices lutte raisonnée and emphasizes purity and old vines.
Delivery is typically completed within 5–7 business days from the date payment is received.