Wu Liang Ye Wuliangye (52%) Miniature
| Category: | Chinese Wines & Spirits |
| Sub-Category: | Baijiu |
| Producer: | Wu Liang Ye |
| Label Name: | Wuliangye (52%) Miniature |
| Country: | China |
| Region: | Yibin, Sichuan |
| Volume: | 50ml |
| ABV: | 52% |
| Acidity: | 2 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 5 |
| Best Temperature: | 20-25°C |
Awards/Ratings
Accredited as a 'National Famous Liquor'; listed among Brand Finance Spirits 50; multiple national quality awards
Tasting Note
Classic strong‑aroma (nongxiang) baijiu: floral and tropical top notes (pineapple), sweet grain, licorice, toasted nuts, peppery spice and a long warming alcohol finish.
Food Pairing
Chinese hot pot, Sichuan spicy dishes, Peking duck, roast pork; Western: BBQ ribs, smoked brisket, charcuterie, aged cheeses; also dim sum and hearty stews.
Production Method
Solid‑state fermentation of five grains in mud pits, pot/distillation, skilled blending and ageing in pottery jars following traditional nongxiang processes.
Vineyard Info
Wuliangye Yibin Co., Ltd., founded 1952 in Yibin, Sichuan; major state-owned baijiu producer known for its five‑grain flagship and extensive global distribution.
Delivery is typically completed within 5–7 business days from the date payment is received.