Wither Hills Pinot Noir 2021
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Wither Hills |
| Label Name: | Pinot Noir |
| Vintage: | 2021 |
| Country: | New Zealand |
| Region: | Marlborough - Wairau Valley (Southern Valleys) |
| Volume: | 750ml |
| ABV: | 13.5% |
| Grape(s): | Pinot Noir |
| Acidity: | 4 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 14-16°C |
Awards/Ratings
Wither Hills Pinot Noir (various bottlings) is a recurring medal-winner at New Zealand shows; the 2021 Marlborough Pinot Noir is listed among NZ International Wine Show medal winners (2023). Past vintages have earned medals at National Wine Awards and International Wine Challenge; typical consumer ratings ~3. 6–3. 8 on Vivino
Tasting Note
Rich, brooding dark-berry and black-cherry aromatics with subtle earth, spice and floral hints. Layered palate of ripe red and dark fruit, bright acidity, fine silky tannins and a long, concentrated finish.
Food Pairing
Western: roast lamb, venison, duck, pork belly, seared tuna. Asian: Szechuan-style pork, hoisin/miso duck or salmon, char siu pork, teriyaki dishes.
Production Method
Fruit from Southern Valleys sites cold-soaked, fermented with selected and indigenous yeasts, pressed and matured in French oak (c.12–14 months) with malolactic fermentation; blended, fined and bottled.
Vineyard Info
Wither Hills founded 1994 in Marlborough. Sources grapes from Wairau Valley Southern Valleys, Sustainable Winegrowers NZ certified; acquired by Lion (2002) and distributed internationally.
Delivery is typically completed within 5–7 business days from the date payment is received.