Vincent & Sophie Morey Santenay 1er Cru Beaurepaire Rouge 2018
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Vincent & Sophie Morey |
| Label Name: | Santenay 1er Cru Beaurepaire Rouge |
| Vintage: | 2018 |
| Country: | France |
| Region: | Burgundy — Santenay (Côte de Beaune) |
| Volume: | 750ml |
| ABV: | 13.5% |
| Grape(s): | Pinot Noir |
| Acidity: | 3 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 3 |
| Aroma Intensity: | 3 |
| Best Temperature: | 14-16°C |
Awards/Ratings
Reviewed by Burghound (tasting note referenced for the 2018 Beaurepaire). Domaine Morey Santenay premier-cru bottlings commonly receive ~90–93 from critics (see Burghound/Wine Advocate on adjacent vintages)
Tasting Note
A medium-bodied Pinot Noir with poached plum, black cherry, cassis and raspberry, earth and forest-floor notes; fleshy and juicy with fine structure and a mildly austere, balanced finish.
Food Pairing
Western: roast duck breast, coq au vin, mushroom risotto, pork tenderloin. Asian: Peking duck, char siu (barbecue pork), soy-glazed mushrooms, teriyaki salmon.
Production Method
Hand-harvested; partial whole-cluster pressing/fermentation (often high %); fermented in small vessels and matured 12–16 months in French oak (approx. 25–45% new).
Vineyard Info
Domaine Vincent & Sophie Morey (est. 2006) is a family domaine from Santenay/Chassagne with ~20 ha across premier cru sites; they focus on terroir-driven, low-intervention viticulture.
Delivery is typically completed within 5–7 business days from the date payment is received.