Torbreck Runrig 2015
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Torbreck |
| Label Name: | Runrig |
| Vintage: | 2015 |
| Country: | Australia |
| Region: | Barossa Valley, South Australia |
| Volume: | 750ml |
| ABV: | 15% |
| Grape(s): | Shiraz 98%, Viognier 2% |
| Acidity: | 3 |
| Tannins: | 5 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 5 |
| Aroma Intensity: | 5 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Wine Advocate 96+; James Suckling 96; Joe Czerwinski (BBR) 98; Wine Spectator 92; Wine Enthusiast 93 — widely praised and collectible
Tasting Note
Dense cherry, plum and mulberry with dark chocolate, clove, licorice and five‑spice; savory tar and ironstone undertones. Silky, full-bodied with firm, velvety tannins and a very long, persistent finish
Food Pairing
Western: roast lamb, grilled ribeye, braised short ribs, aged cheddar. Asian: char siu (Cantonese BBQ pork), Korean BBQ (bulgogi), Sichuan beef, Peking duck, rich noodle dishes with spicy sauces.
Production Method
Co‑fermented old‑vine Shiraz with a small Viognier addition; fermented in small batches and matured ~30 months in French oak barriques (c.60% new).
Vineyard Info
Founded by David Powell (1994), Torbreck focuses on old, dry‑grown Barossa Shiraz; RunRig is the estate flagship, blended from select old‑vine parcels and made in small volumes for long aging.
Delivery is typically completed within 5–7 business days from the date payment is received.