The Mascot Napa Valley 2019 2019
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | The Mascot |
| Label Name: | Napa Valley 2019 |
| Vintage: | 2019 |
| Country: | United States |
| Region: | Napa Valley |
| Volume: | 750ml |
| ABV: | 14.5% |
| Grape(s): | Cabernet Sauvignon |
| Acidity: | 3 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 5 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Jancis Robinson 17/20 (Sep 2023) — praised for brightness, structure and long finish. Listed by multiple retailers with 14
Tasting Note
Concentrated dark blackberry and plum with black cherry, espresso, cedar, tobacco and vanilla. Velvety texture, refined tannins, bright acidity and a long, savory finish.
Food Pairing
Western: grilled ribeye, roast lamb, venison, aged cheddar. Asian: Korean BBQ (galbi), beef bulgogi, Chinese char siu, Sichuan beef, Japanese yakiniku.
Production Method
Hand‑harvested fruit from young blocks; fermented and barrel‑aged at the three parent wineries, then brought together and blended at final assemblage.
Vineyard Info
Small-production label from the Harlan family using young vines from Harlan Estate, BOND and Promontory; began as a family blend and released commercially in 2008.
Delivery is typically completed within 5–7 business days from the date payment is received.