Teyssier St Emilion Grand Cru 2019
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Teyssier |
| Label Name: | St Emilion Grand Cru |
| Vintage: | 2019 |
| Country: | France |
| Region: | Saint-Émilion, Bordeaux |
| Volume: | 750ml |
| ABV: | 14.8% |
| Grape(s): | Merlot (70%), Cabernet Franc (30%) |
| Acidity: | 3 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
James Suckling ~91–93; Vinous/Vincent (Antonio Galloni) ~91; Jeb Dunnuck ~91; Wine Enthusiast ~90; Andreas Larsson 91; Gold medals: Vinalies Internationales 2022 and Concours de Bruxelles 2022 (estate reports)
Tasting Note
Concentrated dark berry and plum fruit with violet, tobacco, dark chocolate and forest floor notes. Medium-full, savory palate with ripe, grainy tannins and a long, warming finish.
Food Pairing
Roast lamb, beef tenderloin, aged hard cheeses, duck confit; Asian pairings: Peking duck, char siu, Korean BBQ short ribs, braised beef with soy and shiitake mushrooms.
Production Method
Hand-harvested; temperature-controlled fermentation with malolactic conversion; aged ~16 months in French oak (approx. 25–40% new).
Vineyard Info
Owned and vinified by Jonathan Maltus (Château Teyssier); estate expanded since 1990s producing several single‑vineyard cuvées alongside the Grand Cru bottling.
Delivery is typically completed within 5–7 business days from the date payment is received.