Stags' Leap Winery Napa Valley Cabernet Sauvignon 2020
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Stags' Leap Winery |
| Label Name: | Napa Valley Cabernet Sauvignon |
| Vintage: | 2020 |
| Country: | United States |
| Region: | Stags Leap District, Napa Valley |
| Volume: | 750ml |
| ABV: | 14.6% |
| Grape(s): | Cabernet Sauvignon |
| Acidity: | 3 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
James Suckling 93 pts; Wine Spectator 90 pts; praised by several retailers and critics for structure, silkiness and aging potential
Tasting Note
Ripe blackcurrant and black cherry with violet, cocoa and baking spice. Silky, refined tannins, plush mid-palate and a long, savory finish with hints of tobacco and dark chocolate.
Food Pairing
Grilled ribeye, braised short ribs, roasted lamb, aged cheddar and blue cheese; Asian: Korean BBQ (galbi), char siu or hoisin-glazed pork, Szechuan-style beef, miso eggplant.
Production Method
Small-lot fermentation with gentle maceration; matured 18–20 months in French oak (portion new) before bottling.
Vineyard Info
Stags' Leap Winery, estate vineyards first planted 1893; renowned Napa producer focused on Cabernet from Stags Leap District, owned by Treasury Wine Estates; winemaker-led estate program.
Delivery is typically completed within 5–7 business days from the date payment is received.