Sottimano Barbaresco DOCG Pajore 2020
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Sottimano |
| Label Name: | Barbaresco DOCG Pajore |
| Vintage: | 2020 |
| Country: | Italy |
| Region: | Piedmont (Treiso, Barbaresco DOCG) |
| Volume: | 750ml |
| ABV: | 14.5% |
| Grape(s): | Nebbiolo |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 5 |
| Aroma Intensity: | 5 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Selected critic scores for Sottimano Barbaresco Pajorè 2020 — Vinous 97+; Jeb Dunnuck 96; Wine Advocate 94; James Suckling 95; Wine Spectator ~92–93
Tasting Note
Perfumed Nebbiolo with red cherry, raspberry, rose and violet, plus menthol, tobacco and balsamic spice. Fine-grained, chalky tannins, bright acidity, saline minerality and a long savory finish.
Food Pairing
Western: roast lamb, braised beef, mushroom risotto, tajine, aged Piedmont cheeses. Asian: Peking duck, char siu, Korean BBQ (bulgogi), miso-glazed eggplant, shiitake or soy-braised dishes.
Production Method
Hand-harvested Nebbiolo; spontaneous fermentation with indigenous yeasts, extended skin maceration with submerged cap; aged ~20–24 months in French oak; typically unfined and unfiltered.
Vineyard Info
Family-owned Azienda Agricola Sottimano (Neive/Treiso). Known for organic/low-intervention viticulture and single-vineyard Pajorè bottlings emphasizing site purity and age-worthiness.
Delivery is typically completed within 5–7 business days from the date payment is received.