Sottimano Barbaresco Basarin 2021
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Sottimano |
| Label Name: | Barbaresco Basarin |
| Vintage: | 2021 |
| Country: | Italy |
| Region: | Barbaresco (Neive), Piedmont |
| Volume: | 750ml |
| ABV: | 14.5% |
| Grape(s): | Nebbiolo |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 5 |
| Aroma Intensity: | 5 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Kerin O'Keefe 96; Wine Advocate 95; Wine Enthusiast 95; Jeb Dunnuck 95; Vinous 94; Wine Spectator 94
Tasting Note
Red cherry, wild rose, licorice, orange peel and baking spice with savory herbs, tar and minerality. Chalky, tightly woven tannins, bright acidity and a long, saline finish.
Food Pairing
Western: roast lamb, braised beef, duck breast, truffle pasta, mushroom risotto. Asian: Peking duck, char siu, Korean bulgogi, savory mushroom hot-pot, spicy Sichuan beef.
Production Method
Spontaneous fermentation on indigenous yeasts; extended maceration (c.40–60 days) with submerged cap; malolactic in wood and aged ~20–24 months in large oak casks (botti), followed by bottle rest.
Vineyard Info
Sottimano is a family-run estate in Neive. Basarin is a 3-hectare cru of old Nebbiolo vines farmed organically/biodynamically; estate emphasizes traditional Piedmontese methods.
Delivery is typically completed within 5–7 business days from the date payment is received.