Singleton Singleton 18 Years Old

Category:
 
Spirits
Sub-Category:  
 
Whisky
Producer:
 
Singleton
Label Name:
 
Singleton 18 Years Old
Country:
 
Scotland, United Kingdom
Region:
 
Speyside
Volume:
 
700ml
ABV:
 
40%
Acidity:
 
2
Sweetness:
 
3
Body:
 
4
Length:
 
3
Aroma Intensity:
 
4
Best Temperature:
 
16-18°C

Awards/Ratings
Selected ratings: Distiller ~88/100; WhiskyCast 90; Connosr 85; community average ~3. 6/5

Tasting Note
Soft, honeyed Speyside single malt: orchard fruits (apple, pear), toffee, vanilla, dark chocolate, subtle cedar and black pepper, with nutty and dried-fruit hints. Smooth, gently spicy finish.

Food Pairing
Western: roasted lamb, grilled pork belly, smoked salmon, aged cheddar, dark chocolate desserts. Asian: char siu (BBQ pork), Peking duck, Korean BBQ, miso‑glazed fish, spicy satay.

Production Method
Single malt from 100% malted barley distilled in copper pot stills; matured mainly in ex‑bourbon American oak with some European oak (and occasional PX‑seasoned casks); bottled at 40% ABV.

Vineyard Info
The Singleton is Diageo's single‑malt family drawing on three distilleries (Glendullan, Dufftown, Glen Ord). Glendullan (Speyside) dates to 1897; Singleton brand positions approachable, fruit‑led malts globally.