Santa Barbara Back To Basics Verdicchio 2020
| Category: | White Wines |
| Sub-Category: | White Wines |
| Producer: | Santa Barbara |
| Label Name: | Back To Basics Verdicchio |
| Vintage: | 2020 |
| Country: | Italy |
| Region: | Marche - Verdicchio dei Castelli di Jesi DOC |
| Volume: | 750ml |
| ABV: | 13.5% |
| Grape(s): | Verdicchio (Verdicchio Bianco) |
| Acidity: | 4 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 3 |
| Aroma Intensity: | 4 |
| Best Temperature: | 12-14°C |
Awards/Ratings
Multiple vintage awards noted by producer: Falstaff 91 pts (2021), WineMag La Guida Top 100
Tasting Note
Opalescent dry white with aromas of white flowers, yellow stone fruit, almond and herbal notes; saline minerality, citrus brightness and a soft, enveloping mouthfeel with lingering savory finish.
Food Pairing
Grilled white fish, shellfish, seafood pasta, vegetable risotto, chicken with herbs; Asian: sushi/sashimi, tempura, light Thai or Vietnamese fish dishes, mild curries.
Production Method
Organic Verdicchio; fermented with indigenous yeasts, brief skin maceration, stainless-steel fermentation, extended lees contact; bottled unfiltered.
Vineyard Info
Cantina Santa Barbara (Barbara, Ancona) produces Verdicchio from hillside clay soils (~250–260m); family cooperative-style winery founded in the 1980s with organic practices.
Delivery is typically completed within 5–7 business days from the date payment is received.