Saigon Baigur Premium Dry Gin

Category:
 
Spirits
Sub-Category:  
 
Gin
Producer:
 
Saigon Baigur
Label Name:
 
Premium Dry Gin
Country:
 
Vietnam
Region:
 
Ho Chi Minh City
Volume:
 
700ml
ABV:
 
43%
Body:
 
3
Length:
 
3
Aroma Intensity:
 
4
Best Temperature:
 
8-12°C

Awards/Ratings
World Gin Awards — Country Winner (Vietnam) 2023 (Gold). Highly scored by Falstaff (94 points, 2024; 92 points, 2022). Brand and flavor profile documented by The Gin Guild

Tasting Note
Fresh citrus (Buddha’s hand) and lotus florals up front, clear juniper backbone, warm Saigon cinnamon and black cardamom spice, subtle chili heat, dry and vibrant with a medium, peppery finish.

Food Pairing
Classic G&T (lemon & thyme); grilled prawns, citrus ceviche, seafood salads, charcuterie, fresh Vietnamese spring rolls, pho, grilled pork, spicy Thai or Vietnamese dishes, sushi.

Production Method
Batch-distilled in European copper pot stills at District 9; 24-hour maceration plus vapour-infusion for delicate botanicals; small-batch, hand-distilled by the master distiller.

Vineyard Info
Produced by District 9 Distilling Company (Saigon Baigur), Ho Chi Minh City's first craft distillery; focuses on Vietnamese botanicals and artisanal small-batch distillation.