Roger Belland Maranges 1er Cru Clos Roussot Red 2021
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Roger Belland |
| Label Name: | Maranges 1er Cru Clos Roussot Red |
| Vintage: | 2021 |
| Country: | France |
| Region: | Maranges, Côte de Beaune, Burgundy |
| Volume: | 750ml |
| ABV: | 13% |
| Grape(s): | Pinot Noir |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 14-16°C |
Awards/Ratings
No single top-tier international score located for Roger Belland Clos Roussots 2021; comparable Roger Belland Maranges 1er Cru vintages and bottlings have scored ~90–93 (Burghound, Falstaff, VertdeVin); domaine regularly noted in Guide Hachette and regional reviews
Tasting Note
Fresh red and black cherry, raspberry and wild blackberry with violet, spice, light tobacco and sous-bois. Medium-bodied with firm fine tannins, bright acidity and a savory, slightly smoky finish.
Food Pairing
Western: roast duck, roast beef, coq au vin, lamb, aged Comté or Brie. Asian: Peking duck, char siu, miso-glazed salmon, Korean BBQ (bulgogi), braised pork belly.
Production Method
Hand-harvested; destemmed; cold pre-fermentation; 3–4 week maceration; fermentation temperature-controlled; malolactic in oak; aged 10–16 months in French oak (≈20–30% new).
Vineyard Info
Family domaine founded 1839 in Santenay; 23–24 ha across Côte de Beaune; run by Roger and daughter Julie; sustainable practices and hand harvesting.
Delivery is typically completed within 5–7 business days from the date payment is received.