Robert Biale Black Chicken Zinfandel 2022
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Robert Biale |
| Label Name: | Black Chicken Zinfandel |
| Vintage: | 2022 |
| Country: | United States |
| Region: | Napa Valley (Oak Knoll District) |
| Volume: | 750ml |
| ABV: | 14.8% |
| Grape(s): | Zinfandel |
| Acidity: | 3 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Wine Enthusiast 94; James Suckling 93; Wine Spectator 93; Vinous 92; Jeb Dunnuck 92; Wine Advocate 91; approx
Tasting Note
Rich, plush Zinfandel with blackberry and black cherry core, notes of plum, violet, cocoa, anise and baking spices; balanced by bright, mouthwatering acidity and fine-grained tannins, finishing long with pomegranate and dried herb nuances.
Food Pairing
Western: grilled tri-tip, braised short ribs, barbecued pork ribs, lamb burgers, pizza with spicy sausage. Asian: char siu, Korean BBQ (bulgogi), spicy Szechuan beef, hoisin-glazed pork, richer Thai red-curry dishes.
Production Method
Hand-harvested fruit; destemmed and fermented in open-top tanks with 2–4 day cold soak and 2–3 punch-downs daily; malolactic fermentation and aging 14–16 months in French/Burgundy oak (≈20–25% new).
Vineyard Info
Robert Biale Vineyards, a family operation farming Zinfandel since the 1930s; 'Black Chicken' honors Aldo Biale’s bootleg-era nickname. The label was launched legally in 1999 and highlights Oak Knoll-sourced old-vine Zinfandel.
Delivery is typically completed within 5–7 business days from the date payment is received.