Rauzan Segla Margaux 2eme Cru 1996
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Rauzan Segla |
| Label Name: | Margaux 2eme Cru |
| Vintage: | 1996 |
| Country: | France |
| Region: | Margaux, Bordeaux |
| Volume: | 750ml |
| ABV: | 12.5% |
| Grape(s): | Cabernet Sauvignon, Merlot (approx. 60/40) |
| Acidity: | 3 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 15-17°C |
Awards/Ratings
Selected scores: Wine Advocate (Lisa Perrotti-Brown) 90 (2020); La Revue du Vin de France ~94; Jancis Robinson 17. 5/20; Jean-Marc Quarin ~93. Listed in various wine guides and retailer catalogues
Tasting Note
Mature Margaux — cedar, dried black cherry, tobacco, leather and dried fig with floral violet hints. Medium–full palate, firm resolved tannins, savory spice and a slightly rustic, lingering finish.
Food Pairing
Roast lamb, beef Wellington, braised short ribs, aged hard cheeses; Asian: Peking duck, char siu, soy-braised beef, Korean BBQ, mushroom or miso-based dishes.
Production Method
Parcel-by-parcel vinification in temperature-controlled stainless steel vats; extended maceration (c.18–28 days); malolactic in tank/barrel; ~18 months ageing in French oak (c.50–70% new).
Vineyard Info
Château Rauzan-Ségla, an 1855 Deuxième Cru of Margaux, owned by the Wertheimer/Chanel family since 1994. Estate modernized with parcel vinification; produces Grand Vin Rauzan-Ségla and second wine Ségla.
Delivery is typically completed within 5–7 business days from the date payment is received.
