Porseleinberg Vintage 2014
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Porseleinberg |
| Label Name: | Vintage |
| Vintage: | 2014 |
| Country: | South Africa |
| Region: | Swartland |
| Volume: | 750ml |
| ABV: | 13.5% |
| Grape(s): | 100% Syrah (Shiraz) |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 5 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Major critic scores include Tim Atkin 96/100, Neal Martin/Wine Advocate 96/100, Wine Spectator 95/100, James Molesworth 95/100, WineMag 94/100; widely praised for purity, minerality and length
Tasting Note
Concentrated black and red berries, olive and pepper, violets and cocoa, savory cured‑meat and smoky-mineral undertones; chalky, fine tannins, vibrant acidity and a long, savory finish.
Food Pairing
Western: roast lamb, côte de boeuf or beef short ribs, braised venison, aged hard cheeses. Asian: Korean BBQ (bulgogi/galbi), char siu or Cantonese roasted pork, Sichuan beef, umami-rich soybean or mushroom dishes.
Production Method
Whole-bunch, minimal‑intervention (Swartland Independent) fermentation; matured ~12 months in large-format foudres and concrete with little or no new oak.
Vineyard Info
Porseleinberg is a low-yielding Syrah site on Porcelain Mountain (near Riebeek Kasteel), stewarded by Callie Louw; limited production and highly regarded for intense, terroir-driven Syrah.
Delivery is typically completed within 5–7 business days from the date payment is received.