Philippe Charlopin Clos Saint Denis Grand Cru 2018
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Philippe Charlopin |
| Label Name: | Clos Saint Denis Grand Cru |
| Vintage: | 2018 |
| Country: | France |
| Region: | Morey-Saint-Denis, Côte de Nuits, Burgundy |
| Volume: | 750ml |
| ABV: | 13% |
| Grape(s): | Pinot Noir |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Merchant/aggregator average ≈94/100 (2018 listings); typical critic range c. 92–95; widely reviewed and sold by Burgundy specialists
Tasting Note
Perfumed red and black cherry, raspberry, violets, subtle spice, forest floor and stony minerality; mid‑palate concentration with velvety, fine‑grained tannins and a long, perfumed finish.
Food Pairing
Western: roast duck, beef bourguignon, braised lamb, wild mushroom risotto, aged Comté or Epoisses. Asian: Peking duck, char siu, Korean BBQ (bulgogi), mushroom hotpot, soy‑glazed game dishes.
Production Method
Hand-harvested Pinot Noir; fermented in vats and barrels with partial whole-cluster inclusion and élevage in oak (moderate new oak), produced with sustainable viticulture practices.
Vineyard Info
Domaine Philippe Charlopin‑Parizot (based in Gevrey‑Chambertin) founded c.1977; roughly 25 ha across the Côte de Nuits, notable for several Grand Crus including Clos‑Saint‑Denis. Style emphasizes terroir, purity and elegance.
Delivery is typically completed within 5–7 business days from the date payment is received.