Penfolds Magill Estate Shiraz 2019
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Penfolds |
| Label Name: | Magill Estate Shiraz |
| Vintage: | 2019 |
| Country: | Australia |
| Region: | Magill Estate (Adelaide), South Australia |
| Volume: | 750ml |
| ABV: | 14.5% |
| Grape(s): | Shiraz |
| Acidity: | 4 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Huon Hooke 98; Tyson Stelzer 96; James Halliday 96; James Suckling 96; Josh Raynolds 95. Peak drinking: Now–2039
Tasting Note
Dense blackberry and black cherry, anise and liquorice with mocha and dark chocolate notes, peppery spice, fine-grain tannins, bright acidity and a long, savory finish.
Food Pairing
Western: grilled lamb chops, roasted or braised beef, steak with peppercorn sauce, aged cheddar. Asian: char siu, Sichuan pepper beef, Korean BBQ short ribs, miso‑glazed aubergine, richer teriyaki dishes.
Production Method
Hand‑picked fruit; open‑fermented, basket‑pressed; completed fermentation in barrel; matured 18 months in French (26% new) and American (6% new) oak hogsheads.
Vineyard Info
Penfolds, founded 1844. Magill Estate is a single‑vineyard monopole on Adelaide’s eastern edge, producing 100% Shiraz and occasional parcels reserved for Grange.
Delivery is typically completed within 5–7 business days from the date payment is received.