Penfolds Cellar Reserve Chardonnay 2019
| Category: | White Wines |
| Sub-Category: | White Wines |
| Producer: | Penfolds |
| Label Name: | Cellar Reserve Chardonnay |
| Vintage: | 2019 |
| Country: | Australia |
| Region: | Tumbarumba, New South Wales |
| Volume: | 750ml |
| ABV: | 13.5% |
| Grape(s): | Chardonnay |
| Acidity: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 10-12°C |
Awards/Ratings
retail and producer notes cite strong critical reception for Penfolds cool‑climate Chardonnays (related Reserve/Bin releases). 4–13
Tasting Note
Lemon and grapefruit pith with nougat, cashew and crème brûlée notes; flinty sea‑spray/mineral edge, chalky, mouth‑watering acidity and a slatey finish. Linear, long and focused.
Food Pairing
Western: fish pie, salmon, creamy roast chicken or pork, soft cheeses; Asian: mild buttery curries, chicken salads with mango or macadamia, sushi (fatty tuna), lightly spiced Thai fish dishes.
Production Method
Cool‑climate fruit from Tumbarumba; barrel‑fermented and matured in French oak barriques (new and seasoned), minimal filtration; bottled under screw cap.
Vineyard Info
Penfolds, founded in the 1840s (Magill Estate), is Australia’s iconic producer. Cellar Reserve is a limited‑release series of small‑batch, experimental wines showcasing single‑region expression.
Delivery is typically completed within 5–7 business days from the date payment is received.