Pegasus Bay Prima Donna Pinot Noir 2020
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Pegasus Bay |
| Label Name: | Prima Donna Pinot Noir |
| Vintage: | 2020 |
| Country: | New Zealand |
| Region: | Waipara Valley, North Canterbury |
| Volume: | 750ml |
| ABV: | 13% |
| Grape(s): | Pinot Noir |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 13-15°C |
Awards/Ratings
James Suckling 96; Cameron Douglas MS 95; Bob Campbell MW 96; Michael Cooper 5 Stars; Sam Kim (Wine Orbit) 97; multiple high-profile reviews praising ageability and complexity
Tasting Note
Concentrated dark cherry and pomegranate with savoury notes of smoky bacon, cedar and toasted spice. Mouthfilling, layered texture with fine polished tannins, bright acidity and a long, focused finish.
Food Pairing
Western: roast duck, roasted pork, mushroom risotto, aged cheddar; Asian: Peking duck, char siu, miso-glazed fish, shiitake ramen or soy-glazed mushrooms.
Production Method
Traditional Burgundian methods: ~40% whole-bunch, cool natural ferment with gentle plunging; pressed to French oak barriques (≈40% new) and matured (~14 months); malolactic fermentation in barrel.
Vineyard Info
Donaldson family estate founded 1986. Old ungrafted vines on Glasnevin Gravels in Waipara; low-fertility soils, north-facing terraces and cool nights produce low-yield, concentrated fruit.
Delivery is typically completed within 5–7 business days from the date payment is received.