Pavie Macquin St Emilion Grand Cru 2021
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Pavie Macquin |
| Label Name: | St Emilion Grand Cru |
| Vintage: | 2021 |
| Country: | France |
| Region: | Saint-Émilion (Bordeaux) |
| Volume: | 750ml |
| ABV: | 14% |
| Grape(s): | Merlot 79%, Cabernet Franc 19%, Cabernet Sauvignon 2% |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Representative critic scores: Vinous 92–94 (Antonio Galloni), Jeb Dunnuck 93, James Suckling 94–96, Decanter ~94, Robert Parker/WA ~93; widely praised for concentration, minerality and aging potential
Tasting Note
Deep black-cherry and blackberry core with violet and cedar aromas, graphite/mineral streak, fine-grained tannins, bright acidity and a long chalky, saline finish. Balanced, concentrated and ageworthy.
Food Pairing
Western: roast beef, prime rib, lamb saddle, venison, truffle dishes. Asian: Peking duck, char siu, Korean BBQ (galbi), braised beef with soy/ginger, rich Sichuan beef.
Production Method
Hand-harvested; parcel-by-parcel vinification with gravity/concrete vats, indigenous yeasts, extended maceration; aged 16–18 months in French oak (≈50% new).
Vineyard Info
Family estate (~14–15 ha) on the limestone plateau of Saint-Émilion; managed by the Thienpont team (Nicolas/Cyrille) with long-standing high-quality viticulture; Premier Grand Cru Classé B.
Delivery is typically completed within 5–7 business days from the date payment is received.