Paul Hobbs Beckstoffer Las Piedras Vineyard Cabernet Sauvignon 2017
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Paul Hobbs |
| Label Name: | Beckstoffer Las Piedras Vineyard Cabernet Sauvignon |
| Vintage: | 2017 |
| Country: | United States |
| Region: | Beckstoffer Las Piedras Vineyard, St. Helena, Napa Valley |
| Volume: | 750ml |
| ABV: | 14.7% |
| Grape(s): | Cabernet Sauvignon |
| Acidity: | 3 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Robert Parker's Wine Advocate 95+; James Suckling ~94–96 (various listings); Wine Spectator 94; Vinous 93–93+
Tasting Note
Fresh blackberry and cassis with kirsch and wild blueberry, layered with lavender, graphite, tobacco and dark chocolate. Mineral, damp-earth core; medium–full body, grainy yet polished tannins and a long, floral-tinged finish.
Food Pairing
Western: grilled ribeye, roast lamb, braised short ribs, aged cheddar; Asian: Korean BBQ (bulgogi), Cantonese char siu, Szechuan beef, soy-glazed/teriyaki beef, Peking duck.
Production Method
Hand-harvested, cold-sorted and fermented in small lots with extended maceration; spontaneous malolactic fermentation in barrel. Aged ~18–20 months in French oak (majority new); bottled unfined and unfiltered.
Vineyard Info
Paul Hobbs Winery (est. 1991) crafts site-driven, minimal-intervention wines. Fruit for this bottling comes from the historic Beckstoffer Las Piedras Vineyard—gravelly soils at the foot of Spring Mountain in St. Helena.
Delivery is typically completed within 5–7 business days from the date payment is received.
