Patrick Sullivan Ada River Chardonnay 2022
| Category: | White Wines |
| Sub-Category: | White Wines |
| Producer: | Patrick Sullivan |
| Label Name: | Ada River Chardonnay |
| Vintage: | 2022 |
| Country: | Australia |
| Region: | Gippsland (Neerim South, Baw Baw Shire) |
| Volume: | 750ml |
| ABV: | 13.5% |
| Grape(s): | Chardonnay |
| Acidity: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 5 |
| Aroma Intensity: | 4 |
| Best Temperature: | 12-14°C |
Awards/Ratings
Highly praised: Halliday Wine Companion (Jane Faulkner) ~97 pts; Huon Hooke (The Real Review) 97–98; Jancis Robinson 17. 5/20; Different Drop — 2023 White Wine of the Year
Tasting Note
Bright lemon and white peach with toasted hazelnut, flinty/reductive notes, chalky minerality, vibrant acidity and a long, precise finish; powerful yet elegant.
Food Pairing
Western: lobster with butter, roast chicken, creamy mushroom risotto, pork belly, grilled scallops. Asian: miso‑glazed cod, seared scallops with soy‑ginger, sushi/sashimi, light Thai green curry, tempura vegetables.
Production Method
Hand‑harvested, whole‑cluster pressed, wild yeast barrel ferment in barrique (≈30% new), full malolactic, lees stirring, aged ~11–12 months, minimal filtration, small sulphur at bottling.
Vineyard Info
From a dry‑grown 1ha vineyard planted 1982 (Kelleher) at ~300–350m on volcanic/basalt soils. Patrick Sullivan is a boutique Gippsland producer focused on site‑driven Chardonnay.
Delivery is typically completed within 5–7 business days from the date payment is received.