Palliser Estate Pinot Gris 2023
| Category: | White Wines |
| Sub-Category: | White Wines |
| Producer: | Palliser Estate |
| Label Name: | Pinot Gris |
| Vintage: | 2023 |
| Country: | New Zealand |
| Region: | Martinborough |
| Volume: | 750ml |
| ABV: | 13% |
| Grape(s): | Pinot Gris |
| Acidity: | 4 |
| Sweetness: | 2 |
| Body: | 3 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 10-12°C |
Awards/Ratings
Cameron Douglas MS: 93 points (review for 2023). Vivino average rating ~3. 8/5
Tasting Note
Fragrant pear and white stone-fruit with honeysuckle, white spice and a touch of leesy nuttiness. Dry to gently off-dry, crisp acidity and fine textured mid-palate leading to a long, aromatic finish.
Food Pairing
Western: roast pork with apple, creamy pasta, grilled scallops, chicken Caesar. Asian: Thai green curry, Vietnamese salads, sushi/sashimi, pork gyoza. Pairs well with mildly spicy and aromatic dishes.
Production Method
Grapes gently pressed, cool fermentation (primarily stainless steel) with lees contact for texture; small amounts may see neutral oak or extended sur‑lie ageing to add weight. Winemaking emphasises purity and restraint.
Vineyard Info
Palliser Estate is a Martinborough producer managing multiple sustainably farmed vineyards with an organics/regenerative focus; winemaking led by Guy McMaster and emphasises low‑input viticulture. Estate holdings sit on free‑draining terrace soils.
Delivery is typically completed within 5–7 business days from the date payment is received.