Nechi Junmai Ginjo Single Premium Hinotsume 2022
| Category: | Sake |
| Sub-Category: | Sake |
| Producer: | Nechi |
| Label Name: | Junmai Ginjo Single Premium Hinotsume |
| Vintage: | 2022 |
| Country: | Japan |
| Region: | Niigata |
| Volume: | 720ml |
| ABV: | 12% |
| Grape(s): | Rice (Gohyakumangoku) |
| Acidity: | 3 |
| Sweetness: | 2 |
| Body: | 3 |
| Length: | 3 |
| Aroma Intensity: | 4 |
| Best Temperature: | 10-12°C |
Tasting Note
Aromatic Junmai Ginjo: white peach, pear and floral notes with gentle spice and umami rice; crisp acidity and a clean, dry finish.
Food Pairing
Sushi, sashimi, tempura, seared scallops, grilled chicken, light seafood pasta, goat cheese, steamed vegetables, Japanese pickles, sashimi rice bowls (donburi).
Production Method
Junmai Ginjo production using single-field rice (single-vineyard), rice polished to ~55%, cold fermentation and tank maturation.
Vineyard Info
Nechi Valley (Niigata) small-batch producer focusing on single-field premium sakes; 'Hinotsume' is their single-field Super Premium line.
Delivery is typically completed within 5–7 business days from the date payment is received.