Mugneret Gibourg Ruchottes Chambertin Grand Cru 2020
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Mugneret Gibourg |
| Label Name: | Ruchottes Chambertin Grand Cru |
| Vintage: | 2020 |
| Country: | France |
| Region: | Gevrey-Chambertin, Côte de Nuits, Burgundy |
| Volume: | 750ml |
| ABV: | 13.5% |
| Grape(s): | Pinot Noir |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 5 |
| Aroma Intensity: | 5 |
| Best Temperature: | 15-17°C |
Awards/Ratings
Wine Advocate (William Kelley) 96+ (Jan 2022); Decanter 96 (Oct 2021); Vinous (Neal Martin) 94–96 (Dec 2021); John Gilman (View from the Cellar) 96+ (Nov/Dec 2021); La Revue du Vin de France 97. Drinking window commonly cited c. 2025–2060 (sources vary)
Tasting Note
Concentrated red and black cherry, wild berries, violets, sous-bois, sweet spice and dark chocolate with saline minerality; silky texture, fine powdery tannins and a long, persistent finish.
Food Pairing
Western: duck confit, beef en croûte, mushroom risotto, roast lamb, aged comté or Ami du Chambertin. Asian: Peking duck, miso‑glazed dishes, shiitake‑rich soba, char siu, Korean bulgogi with mushrooms.
Production Method
Hand-harvested Pinot Noir; destemmed, cold-soaked, gentle punch-downs; matured in oak barrels (≈70–75% new) for around 12–18 months.
Vineyard Info
Domaine Georges Mugneret‑Gibourg, family estate founded 1933; run by the Mugneret sisters (Marie‑Christine, Marie‑Andrée). Estate owns a 0.6ha parcel in Ruchottes du Bas, prized for minerality and finesse.
Delivery is typically completed within 5–7 business days from the date payment is received.