Mortlach Nad Single Malt Sr23

Category:
 
Spirits
Sub-Category:  
 
Whisky
Producer:
 
Mortlach
Label Name:
 
Nad Single Malt Sr23
Country:
 
Scotland, United Kingdom
Region:
 
Speyside (Dufftown)
Volume:
 
750ml
ABV:
 
58%
Body:
 
5
Length:
 
5
Aroma Intensity:
 
5
Best Temperature:
 
15-18°C

Awards/Ratings
Released as part of Diageo Special Releases (SR23); Listed by specialist retailers internationally; cask‑strength 58% noted in product listings

Tasting Note
Cask‑strength, powerful and meaty: stewed dark fruits, dried figs, soy/umami, leather, molasses, oak spice and dark chocolate, finishing long with peppery warmth and saline minerality.

Food Pairing
Grilled/charred beef or venison, blue cheese, dark chocolate; Asian: miso‑glazed dishes, yakitori, grilled wagyu, Korean BBQ, char siu, Peking duck, smoked fish.

Production Method
Distilled at Mortlach distillery in copper pot stills, matured in selected oak casks and bottled at cask strength (58% ABV) as part of Diageo's Special Releases series.

Vineyard Info
Mortlach is a historic Speyside distillery (Dufftown), founded 1823. Now part of Diageo, known for robust, meaty single malts often used in blends and as premium single‑malts.