Masciarelli Gianni Montepulciano D'abruzzo 2017
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Masciarelli |
| Label Name: | Gianni Montepulciano D'abruzzo |
| Vintage: | 2017 |
| Country: | Italy |
| Region: | Abruzzo (Montepulciano d'Abruzzo DOC). |
| Volume: | 750ml |
| ABV: | 13.5% |
| Grape(s): | 100% Montepulciano d'Abruzzo. |
| Acidity: | 3 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 3 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
92 points — James Suckling (2017)
Tasting Note
Ripe black cherry and blackberry with clove, tobacco and subtle smoked-mineral/ash; medium-to-full body, smooth tannins and a juicy, slightly smoky finish.
Food Pairing
Grilled/red meats, pizza, tomato-based pasta, roasted game, aged cheeses; Asian: Korean BBQ, char siu or roast pork, beef teriyaki, spicy Szechuan or Cantonese-style dishes.
Production Method
100% Montepulciano; destemmed, stainless-steel fermentation with ~10–20 days maceration; matured primarily in stainless steel (classic Gianni line).
Vineyard Info
Founded by Gianni Masciarelli in 1981; estate based in San Martino sulla Marrucina with vineyards across all four Abruzzo provinces; family-owned and quality-focused.
Delivery is typically completed within 5–7 business days from the date payment is received.
