Marquis D'Alesme Margaux 3eme Cru 2016
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Marquis D'Alesme |
| Label Name: | Margaux 3eme Cru |
| Vintage: | 2016 |
| Country: | France |
| Region: | Margaux, Bordeaux |
| Volume: | 750ml |
| ABV: | 14% |
| Grape(s): | 62% Cabernet Sauvignon, 30% Merlot, 5% Petit Verdot, 3% Cabernet Franc |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 5 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Robert Parker's Wine Advocate 96; Jeb Dunnuck 96; Vinous (A. Galloni) 94; Decanter 93; James Suckling 93; Wine Spectator 92; Falstaff 93
Tasting Note
Concentrated blackcurrant, plum and blackberry with violet florals, cedar, graphite and mint; fine‑grained firm tannins, bright freshness, medium‑full body and a long, perfumed finish.
Food Pairing
Western: grilled ribeye, roast lamb, saddle of venison, aged hard cheeses (Comté, aged cheddar). Asian: Peking duck, Korean BBQ (bulgogi/galbi), Cantonese roast pork (char siu), beef rendang, mushroom hot pot.
Production Method
Hand‑harvested; fermented in wooden and stainless vats with malolactic in barrels; aged ~16 months in French oak (≈65% new), with months on fine lees.
Vineyard Info
Third Growth (1855) Margaux estate (~14–15 ha). Owned by the Perrodo family since 2006; quality-focused investments and winemaking led by an all‑female team; practicing sustainable/organic viticulture.
Delivery is typically completed within 5–7 business days from the date payment is received.
