Malescot Margaux 3eme Cru 2019
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Malescot |
| Label Name: | Margaux 3eme Cru |
| Vintage: | 2019 |
| Country: | France |
| Region: | Margaux, Bordeaux |
| Volume: | 750ml |
| ABV: | 14% |
| Grape(s): | Cabernet Sauvignon (54%), Merlot (35%), Cabernet Franc (6%), Petit Verdot (5%) |
| Acidity: | 4 |
| Tannins: | 4 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Vinous (Antonio Galloni) 96; Falstaff 96; James Suckling 96; Wine Advocate 94; Jeb Dunnuck 94. Reviewers note excellent aging potential (approximately 2027–2050)
Tasting Note
Blackcurrant, blackberry and dark cherry with cedar, violet, pencil lead and dark chocolate. Medium–full-bodied, polished powdery tannins, bright acidity, minerality and a long, spiced finish.
Food Pairing
Western: roast lamb, ribeye or beef tenderloin, duck confit, mushroom risotto, aged cheeses (Comté, Manchego). Asian: Peking duck, char siu, Korean BBQ short ribs, beef bulgogi, braised soy beef, mushroom hot pot.
Production Method
Hand-harvested; fermentation in temperature-controlled stainless steel and concrete vats; aged 14–16 months in French oak (≈70% new).
Vineyard Info
3ème Grand Cru Classé in Margaux; estate dates to 1697, owned by the Zuger family; noted for gravel soils and elegant, Cabernet-led blends.
Delivery is typically completed within 5–7 business days from the date payment is received.