Mac Forbes Woori Yallock Pinot Noir Ferguson 2020
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Mac Forbes |
| Label Name: | Woori Yallock Pinot Noir Ferguson |
| Vintage: | 2020 |
| Country: | Australia |
| Region: | Yarra Valley (Woori Yallock - Ferguson Vineyard) |
| Volume: | 750ml |
| ABV: | 11% |
| Grape(s): | Pinot Noir |
| Acidity: | 4 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 12-16°C |
Awards/Ratings
Strong merchant and critic praise in trade write‑ups; Liquid Library noted a high score (c. 95+ in their note) for the 2020 Ferguson Pinot; No single unified 100‑point agency score located
Tasting Note
Perfumed red cherry, strawberry and crushed red fruits with forest-floor, spice and a chalky, savory grip; medium-bodied, bright acidity and polished tannins finishing long and mineral-tinged
Food Pairing
Western: roast duck, mushroom risotto, seared salmon, pork tenderloin, roast lamb. Asian: Peking duck, soy‑ginger glazed salmon, char siu pork, mushroom‑based ramen or shiitake dishes.
Production Method
Single‑vineyard, hand‑harvested Pinot Noir; partial whole‑bunch and indigenous ferments; matured ~11–12 months in old French/old oak; minimal intervention and no new oak for SVs.
Vineyard Info
Ferguson vineyard (≈1.36 ha) leased by Mac Forbes since 2012, planted 1995; south‑facing grey loam/clay with siltstone behind the Waramate hills in Woori Yallock. Mac Forbes produces small‑batch single‑vineyard wines with regenerative/low‑intervention farming.
Delivery is typically completed within 5–7 business days from the date payment is received.