Louis Boillot Pommard 1er Cru les Fremiers 2020
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Louis Boillot |
| Label Name: | Pommard 1er Cru les Fremiers |
| Vintage: | 2020 |
| Country: | France |
| Region: | Burgundy (Pommard, Côte de Beaune) |
| Volume: | 750ml |
| ABV: | 13% |
| Grape(s): | Pinot Noir |
| Acidity: | 3 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 14-16°C |
Awards/Ratings
Notable commentary: Allen Meadows (Burghound) ~94 for the 2020 Les Fremiers; Jasper Morris (Inside Burgundy) range ~91–94; highly rated by multiple retailers and critics for its structure and aging potential
Tasting Note
Pure red and black cherry and raspberry with earth, forest-floor and subtle spice; firm grainy tannins, lively acidity and a long mineral-tinged finish.
Food Pairing
Western: roast duck breast, grilled ribeye, lamb, mushroom risotto, Epoisses or other washed-rind cheeses. Asian: Peking duck, Korean barbecue, char siu, braised pork belly, shiitake mushroom hotpot.
Production Method
Hand-harvested Pinot Noir; partial or full destemming depending on vintage; fermented in stainless or concrete vats with punching-down; aged 12–18 months in oak (≈10–20% new).
Vineyard Info
Domaine Louis Boillot, from the Boillot winemaking family, produces terroir-driven Burgundy from small Premier Cru parcels including Les Fremiers; known for classic, elegantly structured Pinot Noir.
Delivery is typically completed within 5–7 business days from the date payment is received.