Leo Burning Clare Valley Dry Riesling (q) 2019
| Category: | White Wines |
| Sub-Category: | White Wines |
| Producer: | Leo Burning |
| Label Name: | Clare Valley Dry Riesling (q) |
| Vintage: | 2019 |
| Country: | Australia |
| Region: | Clare Valley, South Australia |
| Volume: | 750ml |
| ABV: | 11.5% |
| Grape(s): | Riesling |
| Acidity: | 5 |
| Sweetness: | 1 |
| Body: | 2 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 8-10°C |
Awards/Ratings
5%; Vivino aggregate ~3. 7/5 (≈2,200 ratings). Some retailers display ~92/100 for Leo Buring Clare Valley Riesling in past listings
Tasting Note
Crisp, dry Clare Valley riesling: zesty lemon and lime, yuzu and orange‑blossom aromatics, wet‑stone minerality, mouth‑watering acidity and a steely, long finish.
Food Pairing
Western: oysters, grilled prawns, citrusy baked fish, goat cheese, roast chicken. Asian: sushi/sashimi, Thai green curry, Vietnamese spring rolls, spicy Szechuan pork.
Production Method
Hand‑harvested Riesling; cool, controlled stainless‑steel fermentation; cold settling and early bottling under screwcap to preserve aromatics; minimal intervention, no oak.
Vineyard Info
Leo Buring, founded mid‑20th century, is a long‑standing Australian Riesling specialist sourcing fruit from Clare and Eden Valleys, aiming for pure, ageworthy wines rooted in regional expression.
Delivery is typically completed within 5–7 business days from the date payment is received.