Le Bon Pasteur Pomerol 2020
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Le Bon Pasteur |
| Label Name: | Pomerol |
| Vintage: | 2020 |
| Country: | France |
| Region: | Pomerol |
| Volume: | 750ml |
| ABV: | 14.5% |
| Grape(s): | Merlot, Cabernet Franc |
| Acidity: | 3 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Critical scores: Jeb Dunnuck 95 pts; James Suckling ~95-96; Vinous 94; Falstaff 93-95
Tasting Note
Concentrated Pomerol: ripe blackberry, blackcurrant and plum with violet, tobacco, mocha and dark chocolate notes; smoked herbs, fine powdery tannins, saline minerality and a long spicy finish.
Food Pairing
Western: roast lamb, braised beef short ribs, mushroom risotto, aged cheeses. Asian: Peking duck, char siu (barbecue pork), Korean BBQ (galbi), braised beef noodle soup.
Production Method
Hand-harvested grapes with double sorting; cold maceration then vinified in small vessels/225L barrels; aged 12–18 months in French oak (≈50% new).
Vineyard Info
Established estate linked to Michel Rolland; Rolland family stewardship from 1978; acquired by the Goldin Group in 2013. Vineyard ~5–7 ha, average vine age ~40 years; typical blend 80% Merlot, 20% Cabernet Franc.
Delivery is typically completed within 5–7 business days from the date payment is received.