Lascombes Margaux 2eme Cru 2018
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Lascombes |
| Label Name: | Margaux 2eme Cru |
| Vintage: | 2018 |
| Country: | France |
| Region: | Margaux, Bordeaux |
| Volume: | 750ml |
| ABV: | 14.5% |
| Grape(s): | Cabernet Sauvignon 55%, Merlot 40%, Petit Verdot 5% |
| Acidity: | 3 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
James Suckling 94–95; Jeb Dunnuck 94+; Vinous (Antonio Galloni) 93; Wine Spectator 93; Wine Advocate (Lisa Perrotti-Brown) 93–94; Wine Enthusiast 94
Tasting Note
Deep Margaux with blackcurrant, blackberry and plum, accented by lavender, cedar, tobacco and spice. Full-bodied, ripe fruit framed by firm, fine-grained tannins, integrated oak and a long savory finish.
Food Pairing
Western: roast ribeye, slow-roast lamb, venison, aged hard cheeses. Asian: Peking duck, Korean BBQ (bulgogi), soy‑braised short ribs, char siu pork.
Production Method
Hand-harvested; gentle vinification by infusion with cold maceration (30–35 days); malolactic in barrel; aged in French oak barrels and casks.
Vineyard Info
Château Lascombes, Second Growth (1855) in Margaux. Estate covers extensive Margaux terroirs; long history of modernization since Alexis Lichine era; produces a Cabernet-dominated grand vin.
Delivery is typically completed within 5–7 business days from the date payment is received.
