Chateau La Nerthe Chateauneuf du Pape Cuvee des Cadettes 2017
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Chateau La Nerthe |
| Label Name: | Chateauneuf du Pape Cuvee des Cadettes |
| Vintage: | 2017 |
| Country: | France |
| Region: | Châteauneuf‑du‑Pape (Southern Rhône) |
| Volume: | 750ml |
| ABV: | 15% |
| Grape(s): | Grenache 59%, Syrah 31%, Mourvèdre 10% |
| Acidity: | 3 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 5 |
| Aroma Intensity: | 5 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Vinous 95, Wine Spectator 95, James Suckling 96, Robert Parker/Wine Advocate ~94; widely praised with long cellaring potential (2025–2035+)
Tasting Note
Concentrated black cherry and blackberry with spiced plum, cocoa, garrigue and incense. Velvety, full-bodied with firm ripe tannins, tobacco and leather notes and a long, savory mineral finish.
Food Pairing
Western: roast lamb, game (wild boar), beef steak, cassoulet, duck confit, aged cheeses. Asian: Peking duck, char siu (Cantonese BBQ pork), Korean BBQ (galbi), spicy Sichuan beef, miso‑grilled steak.
Production Method
Hand‑harvested, co‑fermentation of Grenache/Syrah/Mourvèdre; ~3 week maceration, malolactic fermentation, aged 12 months in foudres and ~40% new French oak barriques.
Vineyard Info
Château La Nerthe — one of Châteauneuf‑du‑Pape's oldest estates (records to 1560). Vineyards include very old vines (c. 80–100 years); estate bottled and farmed with organic practices.
Delivery is typically completed within 5–7 business days from the date payment is received.