La Magia Rosso Di Montalcino 2023

Category:
 
Red Wines
Sub-Category:  
 
Red Wines
Producer:
 
La Magia
Label Name:
 
Rosso Di Montalcino
Vintage:
 
2023
Country:
 
Italy
Region:
 
Montalcino, Tuscany
Volume:
 
750ml
ABV:
 
13.5%
Grape(s):
 
Sangiovese
Acidity:
 
4
Tannins:
 
3
Sweetness:
 
1
Body:
 
4
Length:
 
3
Aroma Intensity:
 
4
Best Temperature:
 
16-18°C

Awards/Ratings
James Suckling 91/100 (2023 Rosso di Montalcino, review Dec 2024); , Callmewine)

Tasting Note
Bright ruby with violet hues. Red cherry and raspberry, violet and baking spice, black pepper and saline notes; fresh acidity, sapid mid-palate, silky tannins and a persistent, spicy finish.

Food Pairing
Western: Toscano salumi, pasta al ragù, bistecca alla Fiorentina, roasted lamb, aged pecorino. Asian: Korean BBQ, char siu, teriyaki beef, Sichuan-style beef, mushroom yakitori.

Production Method
Cold maceration, fermentation in stainless steel under 26°C, aged ~9 months in 500L tonneaux, large oak barrels and amphora; bottled young for early approachability.

Vineyard Info
Fattoria La Màgia (Schwarz family), single 15ha Sangiovese estate in Montalcino (400–450m). Organic practices; produces Brunello and a youthful Rosso from same vineyards.